A rich and moist cake filled with lemon cream.
wheat flour, sugar, eggs, vegetable oils and fats (palm, sunflower), glucose- fructose syrup, yeast (gluten), powdered skim milk, sunflower oil, egg yolk, emulsifier: mono- and diglycerides of fatty acids, lemon peel infusion (0,5%), alcohol, salt, thickener: pectin, preservative: potassium sorbate, flavourings. Sugar sachet (6%): powdered sugar, wheat starch, flavourings. MAY CONTAIN NUTS AND SOY.
Nutritional information for 100g of product:
ENERGY1586 kJ / 378 kcal
FAT 15 g
of which saturates6.3 g
of which sugar 35 g
SALT 0.48 g